Budding Chefs

Last night the Church Hall was transformed into a buzzing kitchen as the Cubs got cracking on making a 2 course meal as part of their Chef’s badge.

They measured and mixed, peeled and chopped, boiled and stirred their way to producing a very tasty Vegetable Soup accompanied by Soda Bread with a delicious Eton Mess to follow.

Although the ensuing mess in the Hall was not tackled quite as enthusiastically as the cooking the Hall was left in pristine condition.

With many thanks to Susie, Emma, Matthew and Ben who kept the Cubs on track and helped minimise the amount of first aid required!

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